My Norwegian Dessert Waffles are soft, unlike the thicker, crispier Belgian or American breakfast versions. Grab a bakers dozen today!! You'll love them served as a dessert or a sweet snack, folded and topped with fresh strawberries, blueberries, butter or whipped cream. Always made fresh for you.

My Peanut Butter Pie has a rich and creamy taste experience, reminiscent of a giant peanut butter cup. The flavor profile is characterized by the prominent taste of smooth peanut butter, balanced by a pleasant sweetness, and a hint of saltiness. It's ultra-light, fluffy, and luscious, thanks to the combination of ingredients like cream cheese, whipped cream, and of course, peanut butter.

Our Pecan Pie is the classic American dessert, particularly beloved by us in the South where pecans are abundant. It has the perfect flaky, buttery pie crust filled with a gooey, sweet mixture of pecans, eggs, butter  –  real ingredients. Because in the end, that’s what makes a pie worth eating.

The spiced custard filling is baked to a smooth, creamy texture, providing a delightful contrast to the buttery, flaky pie crust. Beyond its flavor and texture, pumpkin pie carries a rich history and cultural significance, symbolizing harvest celebrations and gratitude, tracing its roots back to the early American colonists. Whether enjoyed warm with a dollop of whipped cream or chilled, each slice offers a comforting taste of tradition any time of year.

Bright, sweet, and full of summer flavor, our Strawberry Pie is made with ripe strawberries and a perfectly flaky crust. It’s simple, nostalgic, and always a crowd favorite when strawberries are at their best.

My Strawberry Rhubarb Pie is a timeless favorite that perfectly balances sweet and tart in every bite. Nestled inside our flaky, buttery double crust is a vibrant filling made with ripe strawberries and tangy rhubarb, gently baked together until bubbling and delicious. The golden top crust is lightly dusted with sugar, adding a delicate sweetness and satisfying crunch. It’s a bright, comforting slice of tradition that tastes like summer in a pie.

My Sweet Potato Pie is a cherished Southern delicacy that offers a distinct and comforting flavor that sets it apart. Warm traces of cinnamon, nutmeg, ginger, and a hint of vanilla enhances the natural sweetness and creates a truly satisfying experience. Whether enjoyed plain, with a dollop of whipped cream, or a scoop of vanilla ice cream, a slice of this pie will be a delicious taste of history and comfort.

My Triple Chocolate Pecan Pie has a delightful symphony of rich and complex flavors, going beyond the traditional pecan pie experience. Imagine the gooey sweetness of the classic pecan pie filling, a harmonious blend of brown sugar, butter, and vanilla, elevated by the decadent presence of not one, but three types of chocolate. It's rich, indulgent, and undeniably satisfying, especially when served warm with a scoop of vanilla ice cream or a dollop of whipped cream.